Montignac Provençal Cook Book
Language : English
Publisher : Montignac publishing UK (1998)
Hard cover and paperback - 336 pages
ISBN : 2906236845
Dimensions (inches) : 10 x 7.7 x 1.1
The recipes in this book are drawn from the culinary traditions of the Provence
region of France and conform to the Montignac nutritional philosophy, which
aims to balance a healthy diet with the pleasure of eating good food.
The recipes are easy to prepare, quick and economical. They are also high in
nutrients to stimulate the metabolism, generate a feeling of well-being and
inhibit weight gain.
All the recipes are also compatible with the Montignac Method - a modern,
dietary method for losing weight healthily and naturally. Permanently.
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