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Q. 26
When I eat fruits and vegetables my stomach is ok. However when I eat integral bread or crackers with a high content of fibers, I feel bloated and may suffer from flatulence.
How can one follow the Montignac Method which recommends eating fiber food (dry legumes, integral bread, fruits, vegetables…) when one has an irritable colon?
I have been applying the Montignac Method’s principles for the past week and I can’t seem to shake off the impression of having high blood sugar levels (which I have suffered for years) an hour or two after breakfast and lunch. What would you advise me to do?
The weight I have to lose is not enormous (10 or 12 lbs). I do, however, have cholesterol problems and high triglyceride levels. If I lose weight with this diet, what will happen with my cholesterol and triglycerides?